To participate in this level of training you need to have completed Level 1 and qualified. This Course divulges the ‘medical diagnostic’ tools; how they work, why they are used, the risk to the patient, and the possible problems with these ‘tools’ being used as a sole diagnostic tool. We shall be looking at images from MRI’s, CT’s and X-Rays and discussing the diagnoses given, followed by the ‘procedure’ that followed the diagnosis.
There are currently three primary social and environment digestive disorders; food intolerances, digestive health, and Metabolic Syndrome (Syndrome X). We shall look at ‘how’ these situations arise and how we can reverse such conditions and promote improved health. This Course works in synergy with the World Health Organisation regarding Health Awareness campaigns and current statistics collected on World Health.
The pre-course reading/learning is in the Online Academy, followed by two-day Practical Training Course.